One&Only Cape Town - Cape Town

Visión general

Información de restauración

You’re spoilt for choice when it comes to dining at One&Only Cape Town, where world-class restaurants and striking spaces come together in the most scenic of settings. Begin your culinary journey at Nobu, the only one of its kind in Southern Africa, where legendary chef Nobuyuki Matsuhisa’s iconic ‘Nobu style’ blends Japanese precision with Peruvian flair. Beneath softly glowing lights and polished timber ceilings, you can savour dishes such as black cod miso or yellowtail sashimi with jalapeno, each paired perfectly with a sake from the extensive list. At ROOI, the resort’s bold grillroom, South African flavours take centre stage. Here, the spirit of a traditional braai is elevated to fine dining, with flame-grilled cuts, local game and seasonal produce presented in a warm, lively atmosphere filled with the scent of sizzling grills.

Venture upstairs to The Wine Loft at ROOI, where nearly 700 bottles line the dramatic floor-to-ceiling racks. This sleek glass-walled space hosts curated wine journeys and private tastings – from Sip & Savour pairings to South African blending sessions – ideal for enthusiasts and newcomers alike. You can also book one of the resort’s private dining experiences, from an intimate meal for two in The Wine Loft to a grand dinner in the Private Dining Room for up to 24 guests, each paired with a bespoke menu and wine list crafted by the expert sommelier team.

During the day, head poolside to Isola, where island-style relaxation takes over. Inspired by the design sensibilities of Rwandan-born artist Masa Mara, the reimagined pool area bursts with vibrant colour and natural textures. Here you can unwind in a shaded cabana or on a sun-drenched lounger while sampling fresh seafood platters, crisp salads and tropical cocktails from the laid-back bar menu.

As evening falls, settle into Vista Bar & Lounge, the beating heart of the resort, framed by sweeping views of Table Mountain through soaring glass walls. It’s the perfect spot to sip one of the signature Watcher Cocktails – each inspired by Xhosa folklore and infused with local botanicals – or to linger over an elegant afternoon tea served on bespoke tiered stands with buttermilk scones, refined savouries and sweet delights. The space moves effortlessly from day to night, from a serene setting for light lunches to a sophisticated bar where the mood shifts with the sunset.