A beautifully illustrated story told through the most iconic restaurant dishes from the past three centuries, Signature Dishes That Matter (Phaidon £35) is part recipe book, part travel guide and part culinary encyclopaedia, looking back at the dishes that went on to shape the way we eat and cook.
This month, three copies of the book, curated by a panel of award-winning journalists, editors and food critics, are available to win, courtesy of Phaidon. To enter, and for Terms and Conditions, see below. The winners will be selected at random. Prize draw closes at 23:59 on 6 November 2019.