The Holiday Inn Edinburgh overlooks the landscaped grounds of Edinburgh Zoo and the rolling Pentland Hills. Set on the A8 road, the hotel is three miles from both Edinburgh city centre and Edinburgh Airport.

The Spirit Health and Fitness Club has a heated indoor pool, sauna and a relaxing spa. All of the elegant guest rooms at the Holiday Inn Edinburgh have high-speed internet access.

The hotel has an informal lounge area, where you can enjoy a light meal or drink. The Gallery Bar is an informal bar that serves a wide variety of drinks and light snacks. The bar also shows live sporting events on a large screen.

Leave your car in the complimentary car park and hop on a local 24-hour bus for a short journey into Edinburgh. The Royal Mile and Edinburgh Castle are a 15-minute bus ride away, with rugby games and concerts at the nearby Murrayfield stadium.

Accommodation details


132 Corstorphine Road
United Kingdom
EH12 6UA

Check-in Details:

Normal Check-in: 14:00
Normal Check-out: 12:00


3.0 mi / 4.9 km from city centre

Room types and facilities


Sleeps 2, Bed Type: Double(s) or single(s)  In Room Movies, Bathtub/shower combination, Private bathroom, Air conditioning, Television

General facilities

  • 1 Pool
  • Health club
  • Massage services
  • Spa
  • Coffee shop
  • Elevators
  • Exercise gym
  • Non-smoking rooms (generic)
  • Internet services
  • Hair dryer
  • Kids Club
  • On-Site parking
  • Playground
  • Dry cleaning
  • Indoor pool
  • Complimentary in-room coffee or tea
  • Business center
  • Sauna
  • Jacuzzi
  • Beauty shop/salon
  • Laundry/Valet service
  • Room service
  • 1 Lounges/bars
  • Onsite laundry
  • 2 Restaurant

Dining information

Traders Restaurant - A vibrant, friendly, family orientated restaurant that overlooks the Pentland Hills. Serves breakfast, lunch and dinner. Serves full Scottish breakfast and International dishes for dinner.

Sampans - Oriental restaurant. Located on the ground floor, overlooking the Pentland Hills. Serves dinner. A Pan-Asian dining experience that offers a choice of freshly prepared dishes, produced by master chef Keith Liu. Its menu is inspired by dishes from Malaysia, China, Thailand, Vietnam, Sri-Lanka, Japan and Indonesia. This restaurant is closed on Sundays.

Room Service is available 24 hours at a charge.

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