Win an omakase experience at Junsei, including a sake pairing for two, worth £260

On the smart streets of Marylebone, we introduce you to the unassuming magnificence of traditional Japanese simplicity. Guests of Junsei (or 純正) are introduced to age-old yakitori practices through precise cooking techniques and expert seasoning, with dishes grilled over white-hot binchōtan charcoal (otherwise known as the best charcoal in the world), made from Japanese oak.

With lobster, caviar, char siu pork and Wagyu often part of the restaurant’s omakase experience, this is next-level cooking – and you could bag a table. Junsei is inviting you and a plus one to win a ‘let the chef decide’ omakase dining experience with sake pairing for two, worth £260. To enter, and for full Terms and Conditions, see below. Promoter: Junsei.