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The capital's premier gourmet occasion… Taste of London.

British Airways Taste Team

Jancis Robinson, OBE MW - Wine consultant

Jancis Robinson.
 

Jancis Robinson, OBE, Master of Wine and award-winning TV host, has written millions of words about wine, in books such as the Oxford Companion to Wine and the latest edition of The World Atlas of Wine (with Hugh Johnson), as wine correspondent of the Financial Times, and for www.jancisrobinson.com, nowadays her principal preoccupation.

Jancis's wine writing career began in 1975 when she started as an assistant editor of the British wine trade magazine, Wine and Spirit. Since then, she has travelled all over the world of wine.

 

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