Ohla Hotel

Ohla Hotel

*****

Behind its neoclassical façade, Ohla Hotel combines minimalist interiors with a red-hot rooftop pool and Michelin-starred restaurant. This former department store on the site of an old palace was renovated with assistance from artist and sculptor Frederic Amat, whose surreal ceramic ‘eyes’ adorn the building.

Highlights:

  • The glass-sided rooftop pool and terrace overlooking Barcelona

  • Sample Max and Giuseppe’s award-winning cocktail concoctions

  • Inventive and intimate Michelin-starred Saüc Restaurant

Smith extra

A bottle of wine or cava

In the know

Also need to know:

In-room massages are available on request. Two standard rooms are adapted for wheelchair users.An à la carte room personalisation service is available on request; choose your pillows, amenities and even the aroma of your sheets.

Mr and Mrs Smith reviews

I can’t take my eyes off Xavi Hernández. I’m at Barcelona’s Camp Nou, a mecca for football fans. It’s a blustery spring night in the Catalan capital, and I’m finally watching an FC Barcelona home match. Everyone else, of course, is watching Lionel Messi – considered by many The Best Player In The World. Xavi is quietly efficient, graceful, making the hard things look easy… streamlined. (Bear with me, I am getting to the part where I talk about our hip hotel.) In many ways the footballer’s movements are akin to our hotel: Ohla puts the ugly things out of sight, does the whole five-star thing w

Accommodation details

Address:

Via Laietana, 49, Barcelona, 08003
Barcelona
Spain

Location:

0.2 mi / 0.4 km from city centre

General facilities

  • Valet parking
  • Pool
  • Spa
  • Complimentary in-room coffee or tea
  • Concierge desk
  • Exercise gym
  • Internet services
  • Room service
  • Lounges/bars
  • On-Site parking
  • Onsite laundry
  • Restaurant

Dining information

Restaurant:

Ohla Hotel has two restaurants, each with a singular style and menu. On the ground floor, the relaxed Ohla Gastrobar serves creative tapas dishes and has an industrial, slightly masculine feel, with high ceilings, concrete pillars and huge slate tiles lining the bar and open kitchen. Even the locals are getting excited about award-winning chef Xavier Franco’s innovative tapas plates – try the baked cod croquettes. For more formal dining, cross the suspended walkway over the lobby to reach low-lit and intimate Saüc Restaurant and discover why Xavier Franco’s reinterpreted Catalan cuisine has earned it a Michelin star.

Top table:

For a view of Ohla Gastrobar’s bustling open kitchen, ask for a bar-side stool at the counter. Saüc’s window-side tables are best for people-watching.

Last orders:

Ohla Gastrobar is open from 7am until 1am daily. Saüc Restaurant serves lunch between 1.30pm and 3.30pm; dinner from 8.30pm until 10.30pm, Tuesday to Saturday. Reservations are required.

Room service:

Room service is available 24 hours a day and includes appetisers, sandwiches, fish and meat plates, desserts and cheeses.

Hotel bar:

Sink into one of the quirky lipstick-red tulip chairs with a dry martini or signature G&T lovingly crafted by Max or Giuseppe, Ohla Boutique Bar’s award-winning barmen. Open every day until 2am (3am on Fridays and Saturdays). During the summer months, the rooftop terrace is perfect for an al fresco twilight sundowner – try a Mulata Mojito, made with Havana 3, mint, lime, vanilla sugar, yellow Chartreuse, pure chocolate liquor and soda. Oh, and gold dust.

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